[1]赖 毅.南传佛教与傣族稻作生产[J].中国农史,2016,35(06):44-54.
LAI Yi.Theravada Buddhism and Rice Production of Dai[J].SAMSON,2016,35(06):44-54.
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南传佛教与傣族稻作生产(
)
《中国农史》[ISSN:1000-4459/CN:32-1061/S]
- 卷:
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35
- 期数:
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2016年06期
- 页码:
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44-54
- 栏目:
-
- 出版日期:
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2016-12-28
文章信息/Info
- Title:
-
Theravada Buddhism and Rice Production of Dai
- 作者:
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赖 毅
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(云南农业大学 图书馆,云南 昆明 650201)
- Author(s):
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LAI Yi
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(Yunnan Agriculture University Library ,Kunming 650201)
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- 关键词:
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南传佛教; 傣族; 水稻; 生产技术
- Keywords:
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Theravada Buddhism; Dai nationality; rice; production technology
- 分类号:
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S-09;K207
- 文献标志码:
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A
- 摘要:
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傣族是一个以稻作为特征的民族,这一特征是傣族先民适应其自然环境的生计选择,也是其原始信仰的基础。南传佛教在傣族地区的传播中,经历了与傣族原始稻作信仰的冲突与调适,在这一过程中,南传佛教通过将其教理教仪与稻作生产实践相结合,在促进傣族稻作生产中得到了传播与发展。由此,不仅南传佛教具有了稻作意象,傣族稻作生产也具有了佛教意象,佛教教义教理成为了傣族传统稻作生产遵循的规范。
- Abstract:
-
The Dai is a characteristic of rice production,which come from the Dai nationality ancients to adapt to their environments and is the basis of primitive belief. When Theravada Buddhism spread in Dai area,it conflicted with the faith of Dai original rice,in the adjustment of the Buddhist faith and the Dai rice,Theravada Buddhism won the spread and development by combination its teachings and ordinances with the rice belief and rice agriculture. Thus,not only has the rice image of Theravada Buddhism,Dai rice production also has the image of Buddhist,Buddhist teachings became the Dai traditional rice production norms.
更新日期/Last Update:
1900-01-01