[1]马伟衣保中.日本对东北畜牛资源掠取刍议——以满铁调查资料为考察中心[J].中国农史,2017,36(03):73-81.
　MA Wei YI Bao-zhong.On Japanese Imperialism Grabbed Cattle Resources in the Northeast China——Taking SMR Survey Data as the Main Object[J].SAMSON,2017,36(03):73-81.
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日本对东北畜牛资源掠取刍议
——以满铁调查资料为考察中心()

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《中国农史》[ISSN:1000-4459/CN:32-1061/S]

Title:: On Japanese Imperialism Grabbed Cattle Resources in the Northeast China
——Taking SMR Survey Data as the Main Object

作者:: 马伟1; 2 衣保中3; （1.南京农业大学中华农业文明研究院，江苏南京 210095；2.佳木斯大学马克思主义学院，黑龙江佳木斯 154007；3.吉林大学东北亚研究中心，吉林长春130012）

Author(s):: MA Wei1; 2 YI Bao-zhong3; (1. Institute of the Chinese Agricultural Civilization, Nanjing Agricultural University, Nanjing 210095; 2. Marxism College, Jiamusi University, Jiamusi 154007; 3.Northeast Asia Research Center, Jilin University, Changchun 130012)

摘要:: 东北畜牛资源丰富，久为日人所觊觎。1920年前东北有畜牛230-290万头。1920年代，其数量有所降低。伪满时期，东北牛肉大量供应日本军队及其官僚系统，尤其是日本海军和关东军，畜牛储量较前又大幅下跌。其持续走低的原因是日人规模性的屠宰、消耗及输出。同时，由于耕牛的不足，农耕大受影响。这种现象在日本投降后依然严峻。

Abstract:: Cattle resources is rich in the Northeast, long coveted by the Japanese. The number of cattle reached from 2.3 millions to 2.9 millions in 1920 years ago. The number has decreased in 1920s. In the Manchukuo period, plenty of beef supplied Japanese army and its bureaucracy ,especially the Japanese Navy and Kwantung Army, and so ,cattle reserves fell sharply than before. The reason for its continued decline was the scale of butchered, consumed and output. At the same time, due to the shortage of cattle and farming was also greatly affected. This phenomenon was still hard after the surrender of Japan.

[1]孙瑜.论近代以来日本对中国东北海洋渔业的控制与掠夺[J].中国农史,2023,42(06):73.
　SUN Yu.Analyze Japan’s Controlling and Plundering of Northeast China’s Marine Fisheries in Late Imperial and Modern China[J].SAMSON,2023,42(03):73.

备注/Memo:: [收稿日期] 2017-04-13
[基金项目] 教育部哲学社会科学研究重大委托项目“吉林新发掘日本侵华档案中若干重大侵华罪行研究”（14JDW006）
[作者简介] 马伟（1976- ），男，南京农业大学中华农业文明研究院博士生，佳木斯大学马克思主义学院讲师，研究方向为东北农业史；衣保中（1962- ），男，理学博士，吉林大学东北亚研究中心教授、博士生导师，从事区域经济史研究。

更新日期/Last Update: 2018-10-27