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《中国农史》[ISSN:1000-4459/CN:32-1061/S]

卷:

40

期数:

2021年04期

页码:

81-94

栏目:

出版日期:

2021-08-30

文章信息/Info

Title:

Plant Pattern Change of "Main crops" in Northeast China from 1905 to 1945

作者:

朱星宇 包 平

（南京农业大学 中华农业文明研究院，江苏 南京 210095）

Author(s):

ZHU Xing-Yu Bao Ping

（Chinese Academy of agricultural civilization, Nanjing Agricultural University, Nanjing 210095）

关键词:

近代; 东北地区; 大田作物; 种植格局

Keywords:

modern;  the northeast region in China;  main crops;  plant pattern

分类号:

S-09；K207

文献标志码:

A

摘要:

东北地区主要作物的种植，晚清以前维持以“大豆—高粱—粟”为主的格局，晚清以降，随着外国资本主义的入侵，东北地区形成了以大豆为中心的种植格局。为满足人口的口粮需求，东北的大田作物生产出现了地理上的差异景象。“伪满”政权建立后，由于世界经济大萧条的冲击，日本殖民政治干扰等因素，动摇了以大豆为主的种植格局，导致了农业生产滑落于衰退的边缘。1937年后，抗战全面爆发，粮食供应日益紧张，日本为弥补短缺的“战争物资”，全面加强了对农业领域的殖民控制，因此，作为东北农业主流的大田种植不仅结构上被重塑，而且部分农产品还在数量上出现了“另类”的畸形增长。

Abstract:

Before the late Qing Dynasty, the main crops in Northeast China maintained the pattern of "soybean sorghum millet". However, since the late Qing Dynasty, with the invasion of foreign capitalism, in order to meet the food needs of the population, the field crop production in northeast China has appeared the scene of geographical differences "After the establishment of the puppet Manchukuo regime, the impact of the Great Depression of the world economy, the interference of Japanese Colonial politics and other factors have shaken the soybean based planting pattern, and even led to the decline of agricultural production; After the outbreak of the all-out war in 1937, the supply of food became increasingly tense. Meanwhile, Japan strengthened its colonial control over the agricultural field in order to make up for the shortage of "war materials". Therefore, the field planting, as the mainstream of agriculture in Northeast China, was not only reshaped in structure, but also had an abnormal growth in quantity.

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更新日期/Last Update: 2021-08-31